A robot expert says the squishy dough and many steps involved make the task difficult.
“Robots are basically preprogrammed to repeat the same actions over and over,” says David Held, a robot expert from Carnegie Mellon University, and one of the members of a pizza-making team.
Making pizza, though, has challenges. For instance, the dough is squishy, with a shape that can change in many ways. It’s much easier to program a robot if the object it needs to manipulate has one solid shape.
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